Dairylea Convenience Meals 96.4 Gr
Product details
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Product details
Ingredients
- wholegrain flour 23,2 % (WHEAT 16,1 %, spelt (WHEAT) 7,1 %), WHEAT flour, vegetable oil blend (palm, sheanut), WHEAT starch, inulin, cream CHEESE powder 4,5 %, glucose syrup, BARLEY malt extract, lactose (from MILK), MILK solids, skimmed MILK powder, BUTTERMILK powder, calcium carbonate, raising agents (ammonium carbonates, sodium carbonates, diphosphates), salt, emulsifier (SOYA lecithins), white pepper powder, flour treatment agent (sodium METABISULPHITE).
- MAY CONTAIN EGG, PEANUTS.
Allegy Advice
- Contains Cereals Containing Gluten
- May Contain Eggs
- Contains Lactose
- Contains Milk
- May Contain Peanuts
- Contains Soya
- Contains Sulphur Dioxide/Sulphites
- Contains Wheat
RDI 1 portion (2 sandwiches)=19
|
Energy 397KJ 95kcal |
Fat 4.6g |
Saturates 2.5g |
Sugars 1.9g |
Salt 0.2g |
|---|---|---|---|---|
| 0.2% | 6% | 12% | 2% | 3% |
Nutrition
|
Typical Values |
per 100g |
% per 100g |
1 portion (2 sandwiches)=19 |
% 1 portion (2 sandwiches)=19 |
|---|---|---|---|---|
| Energy |
2059 kJ |
|
397 kJ |
5 % |
|
492 kcal |
|
95kcal |
5 % |
|
| Total Fat |
24.00 g |
|
4.60 g |
7 % |
| Saturated Fat |
13.00 g |
|
2.50 g |
12 % |
| Available Carbohydrate |
56.00 g |
|
11.00 g |
4 % |
| Dietary Fiber (EC definition) |
6.10 g |
|
1.20 g |
0 % |
| Total Sugars |
10.00 g |
|
1.90 g |
2 % |
| Protein |
9.70 g |
|
1.90 g |
4 % |
| Equivalent As Salt *to Sodium |
1.20 g |
|
0.23 g |
4 % |
| Calcium |
670.00 mg |
84 % |
129.00 mg |
16 % |
