SPAR 2 Syrup Sponge Puddings 220g
Product details
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Product details
Information
- 40-50 secs micro
- 16 mins oven
- Vegetarian
Lifestyle
- Suitable for Vegetarians
Ingredients
- Syrup Sauce (37%) (Golden Syrup (79%), Water, Cornflour, Colour (Plain Caramel))
- Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
- Caster Sugar
- Free Range Egg
- Rapeseed Oil
- Whole Milk
- Unsalted Butter (Milk)
- Raising Agents (Disodium Diphosphates, Potassium Hydrogen Carbonate, Calcium Lactate)
Allegy Advice
- Contains Eggs
- Contains Milk
- May Contain Nuts
- Contains Wheat
RDI microwaved 1 Pot (110g)
|
Energy 1721KJ 409kcal |
Fat 14.6g |
Saturates 1.7g |
Sugars 42.8g |
Salt 0.5g |
|---|---|---|---|---|
| 0.2% | 20% | 8% | 47% | 8% |
Nutrition
|
Typical Values |
microwaved Per 100g |
microwaved 1 Pot (110g) |
|---|---|---|
| Energy |
1565 kJ |
1721 kJ |
|
372 kcal |
409 kcal |
|
| Fat |
13.2 g |
14.6 g |
| of which saturates |
56.4 g |
1.7 g |
| Carbohydrate |
56.4 g |
62.1 g |
| of which sugars |
38.9 g |
42.8 g |
| Fibre |
1.3 g |
1.4 g |
| Protein |
6.2 g |
6.8 g |
| Salt |
0.4 g |
0.5 g |
| *RI - Reference Intake of an average adult (8400kJ / 2000kcal) |
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